Why You Should Avoid Pork

No matter how you think about it, pigs are a rather dirty animal. They are considered the scavengers of the farm (created to eliminate any waste on the farm), often eating anything they can find. This includes not only bugs, insects, and whatever leftover scraps they find laying around, but also their own feces, as well as the dead carcasses of sick animals, including their own young.

Pork 101: Know the Facts

According to Dr. Axe Pork is one of the most consumed meats in the world. China is the largest producer of pigs that were first domesticated way back around 7500 B.C.

The Center for Disease Control and Prevention (CDC) states that more than 100 viruses come to the United States each year from China through pigs. There are some obvious concerns about this. Aside from not needing more viruses to fight off, some of these viruses can prove to be downright dangerous to humans.

Of course, youre probably familiar with H1N1, better known as the swine flu. This too is a virus that has made the leap from pig to human.

But H1N1 is not the only disease to fear from the pig. There are other sicknesses you can get from eating the meat of the pig.

Pork meat is loaded with toxins, more so than most other meats like beef and chicken.

According to HealthTipsPortal.com :

A Study by an examination by Consumer Reports, 69% of all crude pork tests tried (of around 200 samples) were adulterated with hazardous microorganisms known as Yersinia enteroclitica. These microscopic organisms can bring about fever, gastrointestinal sickness, diarrhea, vomiting and cramps.

Ground pork was more prone to be adulterated than pork slashes. This pork additionally tested positive for different contaminants including a questionable medication called ractopamine, which is banned in China and Europe. A microscopic organisms number that were found in the pork were really impervious to numerous anti-microbials, which makes treatment risky and possibly deadly if you somehow managed to get sick.

Pigs are a host to various parasites, infections and different creatures, many of which can be straightforwardly transmitted to people, some include:

  • Taenia solium an intestinal parasite that can bring about tissue contamination and loss of appetite.
  • Menangle infection an infection that can bring about fever, chills, migraines and sweating.
  • Trichinella A parasitic roundworm that can bring about edema, myalgia, fever and malaise.
  • Hepatitis E A viral irritation that can bring about weariness, nausea and jaundice. More serious cases can prompt liver fibrosis and cirrhosis.

The study does show that if you somehow managed to cook the pork appropriately you can decrease the danger of these parasites influencing you, yet there is no ensured temperature for wellbeing with regards to pork.


Centers for Disease Control & Prevention (2010)

Science Direct (1999)